Menus
Monday-Friday / 6:30AM-10:30AM
Before placing your order, please inform your server if a person in your party has a food allergy.
* = These items are cooked to order and may contains raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Parties of 6 or larger may incur 20% service charge.
Sweet Morning
-
Gooey Pecan Cinnamon Roll
$8
vegetarian
-
Bagel & Cream Cheese
$6
vegetarian
-
Berry Bowl
$8
gluten free, vegan
-
Granola Parfait
Arethusa yogurt, house granola, NY apples, cinnamon honey.
$12
gluten free, vegetarian
-
Steel Cut Oatmeal
dried fruit, brown sugar.
$10
gluten free, vegan
-
Chia Overnight Oats
pumpkin, Vermont maple, pecan-cranberry crumble.
$10
vegetarian
-
Buttermilk Pancakes
seasonal berries, powdered sugar, maple syrup.
$14
+ pecans $2
+ chocolate chips $2
vegetarian
Savory Breakfast
-
Avocado Toast
smashed avocado, micro sprouts, radish, citrus, seeded multigrain toast, served with breakfast potatoes. Glute Free Option Available.
$16
+ farm fresh egg $3
+ beet root gravlax $6
vegan
-
Gravlax Toast*
beetroot gravlax, haus rye, cream cheese, pickled red onion, capers, dill, local greens salad. Gluten Free Option Available.
$18
-
BLDG Breakfast*
two farm fresh eggs, local bacon OR sausage, sourdough toast, served with breakfast potatoes. Gluten Free Option Available.
$18
-
The Becker Frittata
farm fresh eggs, mushrooms, caramelized onions, Vermont cheddar, kale, served with a green salad.
$15
gluten free, vegetarian
-
Farm Egg Sandwich
two farm fresh eggs, Vermont cheddar, local bacon, haus aioli, potato bun, served with breakfast potatoes. Gluten Free Option Available.
$16
-
Croque Monsieur
ham, béchamel, gruyere, house white bread baked in a skillet, served with breakfast potatoes.
$17
-
Delunna Torta
farm fresh eggs, avocado, chorizo, Vermont cheddar, black beans, haus roll, served with breakfast potatoes. Gluten Free Option Available.
$18
Sides
-
Two Farm Fresh Eggs*
$6
gluten free, vegetarian
-
Bacon
$6
dairy free, gluten free
-
Sausage
$6
dairy free, gluten free
-
Half Avocado
$5
gluten free, vegan
-
Breakfast Potatoes
$4
dairy free, vegetarian
-
One Pancake
$4
vegetarian
-
Toast
wheat, white, sourdough, rye or gluten free bread.
$5
vegan
-
Haus English Muffin
$5
-
Sweet Potato Biscuit
cinnamon honey butter.
$6
vegetarian
Beverages
-
GIV Coffee
$3
-
GIV Cold Brew
$5
-
Espresso
$5
-
Cappuccino
$6
-
Latte
$7
-
Hot Tea
$3
-
Juice
orange, cranberry or apple.
$5
-
Americano
$6
Cocktails
alcohol served after 9AM.-
Cidermosa
sparkling wine, apple cider.
$12
-
Bloody Mary
haus Bloody Mary mix, citrus, olives.
$13
-
Pumpkin Perk Up!
Perc coffee liqueur, Bailey's, pumpkin, vanilla, Giv cold brew, hint of nutmeg.
$17
Our Local Farms & Partners
GIV - Canton, CT - Coffee | SCHOOLYARD - Sugarbush, Moravia, NY - Maple Syrup FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork CATSKILL PROVISIONS - Long Eddy, NY - Honey NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon | NORWICH MEADOWS - Norwich, NY - Vegetables CASI PARAISO ORGANICS - Torrington, CT - Micro Greens | THE FARMER’S HEN - Elizabeth, NJ - Free-Range Eggs ARETHUSA FARMS - Litchfield, CT - Yogurt | HUDSON RIVER FRUIT - Milton, NY - Apples KITCHEN GARDEN FARM - Sunderland, MA - Chicory | CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half RI MUSHROOM CO. - Kingston, RI - Mushrooms | TORTILLERIA SEMILLA - New Haven, CT - Tortillas GREEN THUMB FARMS - Fryeburg, Maine - Potatoes | NWCT REGIONAL FOOD HUB - Torrington, CT - Lettuce, Vegetables, Fruit ALL BREAD PRODUCTS ARE PROUDLY MADE IN HAUS AND SERVED BY OUR TEAM AT BLDGMonday-Friday / 11:00AM - 2:00PM
Before placing your order, please inform your server if a person in your party has a food allergy.
* = These items are cooked to order and may contains raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Parties of 6 or larger may incur 20% service charge.
Plates
-
Crab Cake
charred jalapeno remoulade, local vegetables.
$18
-
New England Fish & Chips
Massachusetts skate, haus fries, malt vinegar, lemon.
$26
-
Stuffed Autumn Squash
apricots, olives, couscous, preserved lemon gravy.
$22
vegan
Soup & Salad
-
Soup du Jour
cup OR bowl.
-
Sunwell Salad
field greens, chicory, quinoa, sweet potato, cranberry, cashew, sesame-miso dressing.
$12
gluten free, vegan
-
La Flora
kale, NY apples, spiced walnuts, confit beet, red onion, feta, honey-balsamic dressing.
$12
gluten free, vegetarian
-
Augusto Salad
local greens, focaccia breadcrumbs, Parmesan Reggiano, lemon anchovy vinaigrette. Gluten Free Option Available.
$12
-
Sustainabowl
quinoa, lentils, avocado, peppers, kale, black beans, red onion, tomato, cilantro lime dressing.
$18
+ grilled chicken $7
+ salmon* $10
gluten free, vegan
Sandwiches
served with choice of house potato chips or green salad-
BLT. The Marcel Way
local crispy bacon, L.T., garlic aioli served on toasted house focaccia. Gluten Free Option Available.
$16
-
Haus Burger*
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries or green salad. HAUS Veggie Burgers Available. Gluten Free Option Available.
$19
+ sub gorgonzola $2
+ local bacon $3
+ smashed avocado $5
+ farm fresh egg $3
-
Smoked Turkey Sandwich
shaved turkey breast, jalapeno-cheddar pimento cheese, tomato, local greens, haus sourdough. Gluten Free Option Available.
$19
-
Reuben Sandwich
pastrami, swiss, sauerkraut, thousand island, haus rye. Gluten Free Option Available.
$18
Beverages
-
Local Foxon Park Sodas
$4
-
GIV Coffee
$3
-
Brewed Iced Tea
sweet or unsweet.
$4
Cocktails
-
BLDG Autumn Sangria
seasonal fruit & wine, citrus, aromatics.
$13
-
Rooted in Foxon Park
haus spiced rum, brown sugar liqueur, bottle of Foxon's birch, cinnamon.
$14
-
Aperol in the Fall Spritz
Aperol, blackberry ginger jam syrup, prosecco, splash of soda.
$14
-
Pumpkin Perk Up!
Perc coffee liqueur, Bailey's, pumpkin, vanilla, Giv cold brew, hint of nutmeg.
$17
-
U.S.A. Greenest Margarita
Tres Agave tequila, spirulina, agave turmeric syrup, lime.
$16
Our Local Partners
FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork | NORWICH MEADOWS - Norwich, NY - Vegetables CASI PARAISO ORGANICS - Torrington, CT - Micro Greens | HUDSON RIVER FRUIT - Milton, NY - Apples KITCHEN GARDEN FARM - Sunderland, MA - Chicory | CATSKILL PROVISIONS - Long Eddy, NY - Honey THE FARMER’S HEN - Elizabeth, NJ - Eggs | ARETHUSA FARM - Litchfield, CT - Yogurt CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | LA BELLE FARM - Ferndale, NY - Chicken RI MUSHROOM CO. - Kingston, RI - Mushrooms | TORTILLERIA SEMILLA - New Haven, CT - Tortillas NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon | GIV - Canton, CT - Coffee NWCT REGIONAL FOOD HUBS - Torrington, CT - Lettuce, Vegetables, Fruit *All Breaks Products are Proudly Made In-House and served by our Team @ BLDG*Saturday & Sunday / 6:30AM-2:00PM
Before placing your order, please inform your server if a person in your party has a food allergy.
* = These items are cooked to order and may contains raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Parties of 6 or larger may incur 20% service charge.
Freshly Baked
-
Sweet Potato Biscuits
cinnamon honey butter.
$6
vegetarian
-
Gooey Pecan Cinnamon Roll
$8
vegetarian
Eggs
-
The Becker Frittata
farm fresh eggs, mushrooms, caramelized onions, Vermont cheddar, kale, served with a green salad.
$15
gluten free, vegetarian
-
BLDG Breakfast*
two farm fresh eggs, local bacon OR sausage, sourdough toast, served with breakfast potatoes. Gluten Free Option Available.
$18
-
Farm Egg Sandwich
two farm fresh eggs, Vermont cheddar, local bacon, haus aioli, potato bun, served with breakfast potatoes. Gluten Free Option Available.
$16
-
Huevos Rancheros*
farm fresh eggs, haus chorizo, Vermont cheddar, black beans, crispy corn tortillas.
$14
-
Shakshuka
two eggs baked in local tomatoes, onion, garlic, roasted red pepper, haus sourdough. Gluten Free Option Available.
$16
vegetarian
-
Eggs Benedict
haus english muffin, ham, hollandaise.
$18
Rise & Shine
-
Granola Parfait
Arethusa yogurt, haus granola, NY apples, cinnamon honey.
$12
gluten free, vegetarian
-
Avocado Toast
smashed avocado, micro sprouts, shaved radish, citrus, seeded wheat toast, served with breakfast potatoes.
$16
+ farm fresh egg $3
+ beet root gravlax $6
vegan
-
Buttermilk Pancakes
seasonal berries, powdered sugar, maple syrup.
$14
+ pecans $2
+ chocolate chips $2
vegetarian
Brunch
-
La Flora
kale, NY apples, spiced walnuts, confit beet, red onion, feta, honey-balsamic vinaigrette.
$12
gluten free, vegetarian
-
Southern Fried Chicken
bone-in chicken thigh, hoecakes, chipotle maple syrup.
$22
-
BLT. The Marcel Way
local crispy bacon, L.T., garlic aioli, toasted house focaccia, choice of haus fries or green salad. Gluten Free Option Available.
$16
-
Haus Burger*
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries or green salad. HAUS Veggie Burgers Available. Gluten Free Option Available.
$19
+ sub gorgonzola $2
+ local bacon $3
+ smashed avocado $5
+ farm fresh egg $3
Sides
-
Bacon
$6
dairy free, gluten free
-
Sausage
$6
dairy free, gluten free
-
Berry Bowl
$8
gluten free, vegan
-
Fries
$7
-
One Pancake
$4
vegetarian
Beverages
-
GIV Coffee
$3
-
GIV Cold Brew
$5
-
Espresso
$5
-
Americano
$6
-
Cappuccino
$6
-
Latte
$7
-
Hot Tea
$3
-
Juice
orange, apple or cranberry.
$5
-
Coffee Bar Drink of the Week
$8
AM Cocktails
alcohol served after 9AM-
Cidermosa
sparkling wine, apple cider.
$12
-
Bloody Mary
haus Bloody Mary mix, citrus, olives.
$13
-
BLDG Autumn Sangria
seasonal fruit & wine, citrus, aromatics.
$13
-
Pumpkin Perk Up!
Perc coffee liqueur, Bailey's, pumpkin, vanilla, Giv cold brew, hint of nutmeg.
$17
-
Brutally Breuer Old Fashioned
bacon-infused Litchfield bourbon, local maple syrup, walnut bitters, candied bacon.
$16
-
Aperol in the Fall Spritz
Aperol, blackberry ginger jam syrup, prosecco, splash of soda.
$14
-
Rooted in Foxon Park
haus spiced rum, brown sugar liqueur, bottle of Foxon's birch, cinnamon.
$14
-
U.S.A. Greenest Margarita
Tres Agave tequila, spirulina, agave turmeric syrup, lime.
$16
Our Local Farms & Partners
GIV - Canton, CT - Coffee | SCHOOLYARD - Sugarbush, Moravia, NY - Maple Syrup CATSKILL PROVISIONS - Long Eddy, NY - Honey | NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon NORWICH MEADOWS - Norwich, NY - Vegetables | CASI PARAISO ORGANICS - Torrington, CT - Micro Greens THE FARMER’S HEN - Elizabeth, NJ - Free-Range Eggs | ARETHUSA FARMS - Litchfield, CT - Yogurt | CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork | LA BELLE FARM - Ferndale, NY - Chicken NWCT REGIONAL FOOD HUB - Torrington, CT - Lettuce, Vegetables, Fruit | KITCHEN GARDEN FARM - Sunderland, MA - Chicory RI MUSHROOM CO. - Kingston, RI - Mushrooms | TORTILLERIA SEMILLA - New Haven, CT - Tortillas GREEN THUMB FARMS - Fryeburg, Maine - Potatoes | ALL BREAD PRODUCTS ARE PROUDLY MADE IN HOUSE AND SERVED BY OUR TEAM AT BLDGMonday-Friday / 3:00-5:00PM
Before placing your order, please inform your server if a person in your party has a food allergy.
* = These items are cooked to order and may contains raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Parties of 6 or larger may incur 20% service charge.
Snacks
-
Rosemary Sage Mixed Nuts
$8
gluten free, vegetarian
-
Marinated Olives
garlic, lemon, orange peel, herbs.
$8
gluten free, vegan
-
Hummus & Crudite
roasted autumn squash, smoked pepitas, haus pita. Gluten Free Option Available.
$14
vegan
-
Wings
old bay, chile-lemongrass or honey sriracha, served with celery and ranch or blue cheese.
Six $10
Twelve $18
-
Haus Sliders
grass-fed local beef patty, herb aioli, caramelized onions, bacon, arugula, Vermont cheddar.
$18
-
Cheese & Charcuterie
marinated olives, fruit. Gluten Free Option Available.
$22
gluten free
Drinks
-
Today's Sustainable Sips!
Join us in our commitment to the planet by sipping our daily handcrafted cocktail bartender’s choice // Seasonally & locally sourced ingredients, organic spirits, reusable straw, and zero waste garnish
$10
-
Beer
rotating selection of local draft beer.
$7
-
Wines by the Glass
selection of whites, reds & sparkling.
$10
-
Call Mixed Drinks
$7
Daily / 5:00PM - 10:00PM
Before placing your order, please inform your server if a person in your party has a food allergy.
* = These items are cooked to order and may contains raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Parties of 6 or larger may incur 20% service charge.
Snacks
-
Three's Company
marinated olives (VG, GF), rosemary sage nuts (V, GF), haus popcorn (V, GF).
$8
-
Cheese & Charcuterie
marinated olives, fruit. Gluten Free Option Available.
$22
gluten free
-
Hummus & Crudite
roasted autumn squash, smoked pepitas, haus pita. Gluten Free Option Available.
$14
vegan
-
Brussels Sprouts
charred shallot aioli, leeks, shaved brussels.
$10
gluten free, vegetarian
-
Haus Bread
weekly offerings.
Small $4
Large $8
vegetarian
-
Wings
old bay, chile-lemongrass or honey sriracha, served with celery and ranch or blue cheese.
Six $10
Twelve $18
Small Plates
-
Tallow Biscuits
haus biscuits, hot pepper jelly, blackberry-ginger jam, strawberry butter.
$10
-
Crab Cake
charred jalapeno remoulade, local vegetables.
$18
-
Chorizo & Ricotta Galette
candied chorizo, autumn squash, herbed puff pastry.
$14
-
Lamb Meatballs
muhammara, harissa, cardamom yogurt.
$24
-
Clyde's Cigars
feta & herbs wrapped in phyllo, cranberry agrodolce.
$12
vegetarian
Salads
-
Sunwell Salad
field greens, chicory, quinoa, sweet potato, cranberry, cashew, sesame-miso dressing.
$12
gluten free, vegan
-
La Flora
kale, NY apples, spiced walnuts, confit beet, red onion, feta, honey-balsamic dressing.
$12
gluten free, vegetarian
-
Augusto Salad
local greens, focaccia breadcrumbs, Parmesan Reggiano, lemon anchovy vinaigrette. Gluten Free Option Available.
$12
-
Sustainabowl
kale, quinoa, lentils, avocado, peppers, black beans, red onion, tomato, cilantro lime dressing.
$18
+ salmon $10
+ chicken $7
gluten free, vegan
Large Plates
-
Stuffed Autumn Squash
apricots, olives, couscous, preserved lemon gravy.
$22
vegan
-
NE Fish & Chips
Massachusetts skate, house fries, malt vinegar, lemon.
$26
-
Herb Marinated Organic Chicken
garlic mashed potatoes, shaved brussels & leeks, pan jus.
$30
gluten free
-
Pan Seared Scallops
miso-carrot puree, apple agrodolce, bacon lardons.
$42
-
Wild Atlantic Salmon
quinoa, blistered carrots, maple-dijon sauce.
$32
-
Cider Braised Chicken
bone-in chicken thighs, braised red cabbage, miso caramel, cornbread crumbs. Gluten Free Option Available.
$26
-
Haus Burger*
grass-fed local beef patty, Pirelli sauce, L.T.O.P., Vermont cheddar, served with haus fries or green salad. HAUS Veggie Burgers Available. Gluten Free Option Available.
$19
+ sub gorgonzola $2
+ local bacon $3
+ smashed avocado $5
+ farm fresh egg $3
-
Bavette*
12oz grass-fed local beef, truffle fries, chimichurri butter.
$34
Sides
-
House Fries
$7
-
Truffle Fries
$8
-
Herbed Couscous
$8
dairy free
-
Maple Carrots
$8
gluten free, vegan
-
Shaved Brussels Sprouts
$8
gluten free, vegetarian
-
Mushrooms
$9
gluten free, vegetarian
-
Garlic Mashed Potatoes
$8
gluten free, vegetarian
Our Local Partners
FOUR MILES RIVER FARM - Old Lyme, CT - Beef, Pork | NORWICH MEADOWS - Norwich, NY - Vegetables CASI PARAISO ORGANICS - Torrington, CT - Micro Greens | HUDSON RIVER FRUIT - Milton, NY - Apples KITCHEN GARDEN FARM - Sunderland, MA - Chicory | CATSKILL PROVISIONS - Long Eddy, NY - Honey THE FARMER’S HEN - Elizabeth, NJ - Eggs | ARETHUSA FARM - Litchfield, CT - Yogurt | GIV - Canton, CT - Coffee CLOVER FARMS - Reading, PA - Milk, Heavy Cream, Half & Half | LA BELLE FARM - Ferndale, NY - Chicken SABATINO - West Haven, CT - Truffles | RI MUSHROOM CO. - Kingston, RI - Mushrooms TORTILLERIA SEMILLA - New Haven, CT - Tortillas | NORTH COUNTRY SMOKEHOUSE - Calremont, NH - Bacon NWCT REGIONAL FOOD HUBS - Torrington, CT - Lettuce, Vegetables, Fruit ALL BREAD PRODUCTS ARE PROUDLY MADE IN HAUS AND SERVED BY OUR TEAM AT BLDGAll desserts are artisanally crafted in-house from scratch in small batches
-
Apple Crisp
honey crisp apples, almond oat crumble, spiced whipped cream.
$12
gluten free, vegan
-
Pecan Maple Tart
short crust, Vermont maple, bourbon vanilla ice cream.
$12
vegetarian
-
EVOO Cake
dark chocolate, cardamom cream, hazelnuts.
$12
-
Pumpkin Panna Cotta
vanilla custard, caramel corn.
$12
gluten free, vegetarian
Parties of 6 or larger may incur 20% service charge.
Haus Cocktails
-
U.S.A. Greenest Margarita
Tres Agave tequila, spirulina, agave turmeric syrup, lime.
$16
-
Brutally Breuer Old Fashioned
bacon-infused Litchfield bourbon, local maple syrup, walnut bitters, candied bacon.
$16
-
The Pirelli
scotch, ginger, honey, lemon, activated charcoal.
$15
-
Autumn Red Sangria
seasonal fruits & aromatics infused in sustainably sourced wine
$14
Seasonal Cocktails
-
Beet the Waste
5th State vodka, house orange peel syrup, beet juice, hint of lime, prosecco.
$15
-
Giv Pumped-Kin!
5th State vanilla vodka, local espresso, pumpkin spice, Frangelico.
$17
-
The Gingerberry
Westford Hill gin, ginger liqueur, haus blackberry jam, lemon, Foxon ginger ale.
$15
-
Rooted in Foxon Park
haus spiced rum, brown sugar liqueur, bottle of Foxon's birch, cinnamon.
$14
-
Bourbon in the Big Apple
Litchfield bourbon, spiced syrup, cold-pressed NY apples, splash of ginger.
$15
Net Zero
non-alcoholic-
Beets Me!
beet juice, house orange peel syrup, hint of lime, splash of soda.
$7
-
Berrrry Ginger
ginger syrup, house blackberry ginger jam, lemon, Foxon ginger ale.
$7
-
Cider in the Big Apple
cold-pressed NY apples, spiced syrup, ginger beer.
$7
Draft
*PLUS LOCAL ROTATING DRAFTS AVAILABLE*-
Snappy Lite Lager
12 Percent Brewing Projects / North Haven, CT
$7
-
Headway IPA
Counterweight Brewing Co. / Cheshire, CT
$9
Bottles & Cans
-
Yeungling Lager
$6
-
Miller Lite
$6
-
Corona
$7
-
Corona Light
$7
-
High Noons
$9
-
Workhorse Pilsner
Counterweight Brewing Co. / Cheshire, CT
$9
-
No Limits Hefeweizen
Two Roads Brewing, Co. / Stratford, CT
$10
-
Baby Kittens IPA
Fat Orange Cat Brewing Co. / East Hampton, CT
$10
-
Double Scoop X2 IPA
Back East Brewing Co. / Bloomfield, CT
$11
-
Featured Local Sour
$9
-
Athletic Lite --- N/A
Athletic Brewing Co. / Milford, CT
$7
-
Run Wild IPA --- N/A
Athletic Brewing Co. / Milford, CT
$7
Wines
N= Natural.. O= Organic.. NS= No Sulfur.. S= Sustainable= S.. N/A= Non-AlcoholicSparkling
-
Prosecco — Peperino
Veneto, Italy (S)
Glass $11
Bottle $40
-
Brut — Cremant de Bourgogne
Victorian De Chastenay, France (S)
Glass $14
Bottle $53
-
Rose Brut — 3B Filipa Pato
Beiras, Portugal
Glass $11
Bottle $40
White
-
Chardonnay — Broadside
Central Coast, CA (O, S)
Glass $13
Bottle $49
-
Pinot Grigio — Altamonte
Adige, Italy (O)
Glass $12
Bottle $46
-
Sauvignon Blanc — Stoneleigh
Marlborough, New Zealand (O)
Glass $13
Bottle $49
-
Moscato — Vignaioli D Santi
Piemonte, Italy (O, S)
Glass $13
Bottle $49
Rose / Orange
-
Rose — Bieler Pere & Fils
Cotes de Provence, France 2021 (O, S)
Glass $13
Bottle $49
-
Orange — Biokult Naken
Burgenland, Austria (O, V, N)
Glass $13
Bottle $49
Red
-
Malbec — Zorzal
Mendoza, Argentina (O)
Glass $14
Bottle $53
-
Grenache/Syrah — Cherries & Rainbows
Languedoc-Roussillon, France (O, NS)
Glass $13
Bottle $49
-
Cabernet Franc — Petit Bourgeois
Val De Loire, France (O, NS)
Glass $13
Bottle $49
-
Pinot Noir — LIOCO
Mendocino County, CA (O)
Glass $16
Bottle $62
-
Cabernet Sauvignon — Jax Y3
North Coast, CA (S)
Glass $15
Bottle $58